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Fruit Freeze Drying Machine from China Lab Vacuum Freeze Dryer

Quick details:

Vacuum Degree: 10Pa
Water-capture Capability: 6kg/24h
Pumping rate: 6L/S
Cooling Method: Air
Defrost mode: Naturalized

laboratory freeze dryer

Cold trap temp ＜-75℃(no load)
Vacuum degree 10Pa(no load)
Water-capture capability 6kg/24h
Pumping rate 6L/S
Cooling method Air cooled
Defrost mode Naturally defrosting
Werght 400kg
Dimension(L*W*H) 880*735*1320(mm)
Power 4500W
Freeze-drying area 0.4m²
Partition 3+1 layer, spacer spacing 50mm, separator size 300*340*15(mm)

mini freeze dryer machinevacuum freeze dryer

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